Tahko, T.E. (2018)

Where Do You Get Your Protein? Or: Biochemical Realization


This paper is based on a pilot study for the MetaScience project. The project concerns inter-level relationships between the natural sciences and here the target is the interface between biology and chemistry, specifically, biochemical kinds such as proteins. These kinds pose interesting problems for philosophers of science, as they can be studied from the points of view of both biology and chemistry. The relationship between the biological functions of biochemical kinds and the microstructures that they are related to is the key question. This leads us to a more general discussion about ontological reductionism, microstructuralism, and multiple realization at the biology–chemistry interface. On the face of it, biochemical kinds seem to pose a challenge for ontological reductionism and hence motivate a dual theory of chemical and biological kinds, a type of pluralism about natural kinds. But it will be argued that the challenge, which is based on multiple realization, can be addressed. The upshot is that there are reasonable prospects for ontological reductionism about biochemical kinds, which corroborates natural kind monism.

< Latest news

< Publications

The British Journal for the Philosophy of Science

For over fifty years, The British Journal for the Philosophy of Science has published the best international work in the philosophy of science under a distinguished list of editors including Alexander Bird, Peter Clark, Mary Hesse, James Ladyman, Imre Lakatos, and David Papineau.